The Best Offset Smoker Under 1000$
There is nothing quite like an offset smoker to challenge you and give you a lot of excitement. It can serve you some of the most incredible smoked meat you’ve ever tasted, despite its intimidating and awe-inspiring looks.
You can enjoy authentic smoking with an offset smoker because you have complete control. There are three main areas inside these smokers, one in the shape of a drum, where the food is cooked. It has a small box, which burns wood or charcoal to give off a smoky taste. This box is located on the left or right.
Offset smokers have the drawback that some of the more professional, commercial-grade ones can be pretty expensive. As we mentioned initially, today’s post outlines some of the best offset smokes under $1000 that isn’t entirely out of reach. Additionally, we have picked some products that are far below the $1000 threshold!
1: Broil King 958050 Offset Smoker
On our list of offset smokers, Broil King’s features the minor primary cooking surface at 625 square inches. It may seem that there isn’t enough kitchen space, but don’t be fooled.
There is a good chance that you won’t cook all the smoked meat you need for a large gathering. The quality food you can enjoy from Broil King has nothing to do with the price tag.
A porcelain-coated cast-iron cooking grid protects the long-lasting and easy-to-clean surfaces of this offset smoker. The fact that these grids are double-sided is also a big plus for smokers. The interior of one side is carved deep to keep juices from escaping. It features deep grooves. Filet mignons and ribeyes can both benefit from the grooved sides of the pan.
Cooking chamber lids come with a thermometer. In addition, this heater features temperature-resistant steel construction and a heat-resistant finish. It’s designed to be a heavy-duty offset smoker from the handle to the charcoal tray. A charcoal smoker area of 330 square inches makes it heavy-duty and valuable for both cooking and smoking.
As far as the warranty period is concerned, Broil King takes the crown. All other parts will be covered for two years by the company except for the cook box, which is covered for five years.
- Constructing heavy-duty systems
- Damper for Roto-Draft
- Shelves made of steel that are removable
- Designing for mobile devices
Product Dimensions: 52.5 x 26 x 60 inches | Item Weight: 186 pounds | Manufacturer: Broil King | Item model number: 958050
2:Oklahoma Joe’s Longhorn Reverse Flow Smoker
This offset smoker from Oklahoma Joe’s boasts a heavier design, a faster airflow system, and a more substantial construction to give you a superior experience. This product from Char-Broil’s parent company is a welcome upgrade from their more budget-friendly and flimsy offset smokers.
As well as winning competitions across the country, Oklahoma Joe’s has become a staple of backyard barbecues across the country. Here is our review of Oklahoma Joe’s Longhorn Reverse to help you make an informed purchase decision.
In addition, there’s ample kitchen space to consider. Large portions of meat can be cooked on this 1,060 square inch cooker.
Another reason why this smoker made our list is the temperature gauge on the top of the chamber lid. The area where Oklahoma Joe’s offset smoker does better than most others.
Temperature control is easy, thanks to the thermometer. In that regard, this smoker is well suited to both cooking at high temperatures and smoking slowly.
- Steel body with a 2.5mm thickness
- Heat and smoke are distributed more evenly with reverse flow design
- Side vents make the chimney more airtight
- Easily cooks large amounts
- The design has a solid feel to it
Product Dimensions: 35.5 x 64.25 x 55.5 inches | Item Weight: 226 pounds | Manufacturer: Oklahoma Joe's | Item model number: 17202053
3:Dyna-Glo DGO1176BDC-D Vertical Offset Charcoal Smoker
The Dyna-Glo Vertical Offset Smoker has the typical build quality you’d expect from a smoker at this price point. However, you will get powder-coated steel, a lightweight unit for a very reasonable amount, with a chimney damper that allows you to control temperatures easily.
An effective rotary air intake damper is located next to the firebox of the vertical cooking chamber. Moreover, the basket holds charcoal tightly, increasing fire intensity and reducing fuel usage.
There are six adjustable smoking racks stacked on top of one another so that the cooking area on the Dyna-Glo Vertical Smoker is 1,176 square inches. You’ll probably still have leftovers after cooking for your family and guests with this much space.
It’s essential to be careful where you place the meat because of the vertical configuration. For things that don’t need as much cooking, such as vegetables and fish, the top racks will, of course, get more heat. Once you learn what works for you and your cooking line-up, you can easily take advantage of the uneven heat inside the Dyna-Glo Vertical.
There are no frills with the Dyna-Glo Vertical Offset Smoker in terms of additions. Two handles are included on either side of the unit to make it more accessible for two people. The legs are solid and sturdy enough to support the weight of a smoker full of significance.
This device doesn’t have the best temperature gauge. Nevertheless, it’s sufficient for getting the job done. Beginners can quickly know what temperature to aim for with the smoke zone target range printed into the display.
You may need to make a few simple and inexpensive modifications to the Dyna-Glo Vertical Offset before using it in your backyard. Ensure the gaps between the firebox and cooking chamber and around both doors are sealed up with a tube of high-heat silicone and a LavaLock gasket to keep heat and smoke where you want them.
- Six height-adjustable cooking grates with a total of 1176 square inches of cooking space
- Each grate holds up to 25 lbs of food
- Porcelain-enameled charcoal chamber designed to keep briquettes stacked tightly for improved burn efficiency
- Removable ash pan designed to handle large amounts of ash for hours of Maintainance free cooking
- Steel smoke stack with adjustable flue for fine-tuning the perfect cooking temperature
Product Dimensions: 20.2 x 34.52 x 47.03 inches | Item Weight: 57 pounds | Manufacturer: GHP Group -- Drop Ship Only | Item model number: DGO1176BDC-D
4:Char-Broil 12201570-A1 American Gourmet Offset Smoker
It’s one of the most versatile smokers we’ve seen, especially compared to previous models’ convenience and other qualities. This stone charcoal smoker functions as a grill in addition to being an offset charcoal smoker.
With this smoker, you’re able to use it as a grill or smoker. It is also possible to remove the charcoal grates. This firebox is explicitly designed for slow and indirect smoking since it has a high-temperature resistance. Additionally, it’s designed so you can smoke directly or indirectly.
This grill comes with porcelain-coated cooking grates and firebox ash drawers, which make cleaning a breeze. The company’s list of features also includes an adjustable top chimney vent.
A temperature gauge mounted on the cooking chamber door fails to display the cooker’s temperature accurately. It runs all the time due to both positioning issues and manufacturing flaws.
Additionally, it is essential to keep in mind that Char-Broil’s warranty period can be quite long.
- Integrated offset smoker, barbeque & charcoal grill
- The surface area of the main chamber is 290 square inches.
- There are 140 square feet. Within. Firebox chamber with cooking surface
- The fire grate is height-adjustable
- With a built-in, adjustable damper, the door can be easily cleaned out.
Product Dimensions: 17.5 x 46.25 x 44.75 inches | Item Weight: 38 pounds | Manufacturer: Char-Broil | Item model number: 12201570-A1
5:Dyna-Glo Signature Series DGSS1382VCS-D Heavy-Duty Vertical Offset Charcoal Smoker
The next level of outdoor grilling is here with this heavy-duty DGSS1382VCS-D Charcoal Smoker & Grill from Dyna-Glo. You can use this smoker for cooking outdoors in style and with durability.
This heavy gauge cooking chamber has a cooking space of up to 1382 square inches. It has chrome-plated sausage hooks pre-installed. Furthermore, it features five chrome-plated steel grate surfaces to accommodate a wide range of food types and sizes. This grill can handle anything from a roast to a rack of ribs.
A smoke zone is indicated on the temperature gauge and the ideal temperature for infusing the perfect amount of smoke flavor. Besides that, the handles are cool to the touch, making it easier to access fuel and food.
A porcelain-coated steel cooking plate ensures the perfect searing of foods with the offset firebox’s double functionality as a grill. In addition to the side tray to facilitate easy access to the coals, the offset firebox features a windscreen to minimize heat loss. You can remove the side tray for easy cleanup once you’re done cooking.
Experience just what it means to smoke, grill, and cook great food with this Dyna-Glo Signature Series DGSS1382VCS-D Heavy-Duty Vertical Offset Charcoal Smoker & Grill.
- The stove features five chromed cooking grates.
- An area of 1382 square inches is available for cooking
- Construction of a steel body of the heavy gauge
- Lid grip with cool-touch springs makes it safer to open and close.
Product Dimensions: 45.5 x 24.9 x 58.8 inches | Item Weight: 124.3 pounds | Manufacturer: Dyna-Glo | Item model number: DGSS1382VCS-D
Check these things out before you buy an offset smoker.
Additionally to shopping for the best smoker in the market, you should consider how much you’re willing to spend and how much money you have. In our list, we demonstrated that budget-friendly smoking is not synonymous with inferior products.
Make sure that you are considering your budget and that you account for the fuel cost as well.
In addition to weighing hundreds of pounds, offset smokers can also be very heavy. To make your offset smoker easier to move around your property, choose a model with wheels if you will be trailering your smoker to events.
In this case, it is an event that cannot be overstated. It is an excellent idea to measure the space in which you plan to place your offset smoker before heading out to buy one.
As you may recall, the offset smoker gets its name from how the firebox and possible grill gate extend from the side or back of the main chamber, so be sure to account for that when planning your setup.
In addition to evaluating fuel sources, consider assessing the quality of your fuel as well. If you only want to smoke charcoal and wood pellets, ask yourself whether that is what you want. Consider whether you’d prefer propane or electricity.
Trays, Vents, Chimneys, and Baskets
In addition to looking at the quality of the airflow and storage system, you should also examine the engine’s fuel efficiency. You will have more difficulty controlling smoke and heat the more vents you have.
As well as holding charcoal and wood chips, baskets and trays are helpful for cleaning. When you need to check if the smoke in your chamber is of the right quality and quantity, chimneys are the best choice.
Cleaning & Maintenance
It’s also essential to look for cleanup and maintenance features in a smoker. Door handles, side lids, and drawer handle all fall under this category. Maintaining these features would aid in keeping the quality of your smoked meat and the quality of your smoker.
A smoker’s construction and build are the last and most important factors to consider. Porcelain or chrome coating and steel bodies are the key features to look at when buying. A warranty might also be worth considering.
Even the best-built and constructed things will rust over time if they are exposed to heat or smoke. A warranty policy or delaying it is your best bet.
FAQ-Best offset smoker under 1000
What Do You Cook on an Offset Smoker?
The offset smoker is designed for cooking low and slow, which is what BBQ is all about. You can’t sear steaks and burgers on this type of cooker for a quick meal.
Offset smokers are all about flavor and refinement – they’re meant to cook tougher cuts of meat like ribs, brisket, roasts, wild game, whole chickens, and other tough cuts.
How Cheap Can You Go?
Even though this list is geared towards the budget-friendly, quality should be considered when purchasing a smoker.
Cooking equipment, including smokers, is heavily dependent on its build quality. Unbuilt units leak heat and are not able to retain heat, so they give inconsistent results. Most likely, you’ll end up with gross, dried-out food.
If you were thinking about what you want out of an offset smoker while looking through this guide, you might have found an offset smoker that can accommodate your needs. It can be tough to find the perfect offset smoker for you with so many different options out there.
However, we hope this buyer’s guide has helped you find your top pick in offset smokers. If you would like to see some more grill reviews or maybe want to find some recipes to cook on your new offset smoker, revisit us right back here.
Best Pizza Stone